Upgrade Your Sandwich: From Mayo to Greek Yogurt

Greek Yogurt Sandwich

This is Ramon’s great idea of a sandwich. Turns an ordinary sandwich to a more nutritious sandwich by using Greek Yogurt instead of mayonnaise.

The traditional Greek Yogurt really made a difference in taste plus all the goodness that yogurt has to offer. You can add any veggies you want such as spinach, sliced green bell peppers, sliced cucumbers, sliced onions, sliced banana peppers, etc. And of course serve it with your favorite chips on this side.

Ingredients:
Slices of bread: white, Italian, 7-grain, wheat, etc.
Deli Meats: ham, turkey, corned beef, roast beef, etc.
Traditional Greek Yogurt Veggies: spinach, chopped olives sliced green bell peppers, sliced cucumbers, sliced onions, sliced banana peppers, etc.
Kosher Salt and freshly ground black pepper
Potato Chips, Corn Fritos, etc.

Generously spread Greek yogurt on the slices of bread.

Line bread with a combination of your favorite veggies.

Line 3 or 4 slices of deli meats.
Sprinkle kosher salt and ground black pepper. And place another sliced piece of bread with Greek Yogurt on top.

Serve with your favorite chips.

Enjoy!

Tess Harris

Greek Yogurt Sandwich

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